Act on the Promotion of Environment-Friendly Agriculture and Fisheries and the Management of and Support for Organic Foods, etc.
The purpose of this Act is to pursue sustainable environment-friendly agriculture and fisheries by increasing the environmental conservation role of agriculture and fisheries, reducing environmental pollution caused by agriculture and fisheries, and fostering farmers and fishermen who engage in environment-friendly practices as well as to manage environment-friendly agricultural and fishery products and organic food products, thereby protecting producers and consumers all together. For the purpose of the present Act the term environment-friendly agriculture and fisheries" means the industry producing safe agricultural