Organic Agriculture Act (No. 823 of 1997).
An Act to lay the basis for a system that assures the quality of ecologically or bio-dynamically (organic") grown and handled foodstuffs and the development of environmentally sustainable agricultural production.; The text consist of 30 sections divided into 6 Chapters: General part (1); Ecolabel and Ecolabel organization (2); Organic agriculture (3); Handling of organic foodstuffs (4); Quality assurance